New Year’s Dinner Twist: Creole-Style Black-Eyed Peas [RECIPE]
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Eating anything other than pork, greens and hopping johns (black-eyed peas and rice) on New Year’s Day is something like a sin. This traditional dinner is said to bring good luck for the new year if eaten on New Year’s Day. This year consider trying a twist on the classic meal.
New Year’s Dinner Twist: Creole-Style Black-Eyed Peas [RECIPE] was originally published on elev8.hellobeautiful.com
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